Food
Coffee and lifestyle, values, social habits: What your brew says about you
Recent research suggests that your favorite brew could reflect aspects of your lifestyle, values and even your social habits.
SharesUber partnering with drone company to launch aerial food-delivery program
Uber is working with drone maker Flytrex to start drone delivery for Uber Eats, with plans to test the drones in select markets by the end of the year.
SharesOvechkin’s cereal, Ovi’s Great Crunch, hits Giant store shelves this week ahead of NHL season
Alex Ovechkin's gap-toothed grin is coming to grocery stores throughout the D.C. region.
SharesGirl Scouts adding rocky road ice cream-inspired cookie to 2026 lineup
The Girl Scouts of the USA announced a new flavor for next year's cookie season: Exploremores, inspired by rocky road ice cream.
SharesVibe and value: The best thing you’ll eat this month was probably made in a parking lot
On any given night in America, a humble parking lot can transform into a Michelin-worthy dining room. A recent study suggests that more than 60% of millennials have eaten from a food truck in the past year. Once the domain of construction crews and college campuses, IBIS estimates that food trucks now contribute a staggering $2.8 billion to the U.S. foodservice sector in 2025, with further growth expected in the years ahead.
SharesEuropean winemakers look to Brazil, Mexico to offset U.S. losses from tariffs
European wine producers on Wednesday urged the European Union to ratify trade agreements with Mexico and South American countries, saying the new markets would backfill some of the losses they expect from President Trump's tariffs in the U.S.
SharesPrice cuts at McDonald’s may signal a broader fast food price war
McDonald's is cutting prices on some combo meals to woo back customers who've been turned off by the rising costs of grabbing a fast food meal.
SharesSeattle company recalls over 44,000 bags of shrimp over radiation concerns
Another company has recalled shrimp sent by an Indonesian distributor in containers that tested positive for the radioactive isotope Cesium-137.
SharesHigh above the Arctic Circle, these Philly cheesesteaks are filled with moose and reindeer meat
Forget Philadelphia: In the far north of Sweden, locals and tourists alike chow down on Arctic cheesesteaks, their hoagie rolls piled high with moose and reindeer meat.
SharesMassachusetts cranberry bogs are being given a second life as vibrant wetlands
About this time of the year, Jarrod Rhodes should be checking on the vines of cranberries that have grown on his bog for decades in southeastern Massachusetts.
SharesCheese that costs more than steak: Parmigiano Reggiano is the new luxury flex
The United States imported 13.4% more Parmigiano Reggiano in 2024 than the prior year. Despite being twice as expensive as American-made parmesan, the U.S. is the largest foreign importer of the Italian-made cheese.
SharesNonalcoholic beer and mocktails can help people stay sober or drink less, but are not for everyone
Several years into her sobriety, Logan Denzer decided to try nonalcoholic beer and mocktails while others around her drank real booze.
SharesDoes cold pizza actually taste better? The science of leftovers
The best way to eat pizza is an ongoing debate. In Pizza Hut's second annual Pizza Trends Report, 57% of Americans prefer their leftover pizza cold, and science suggests there might be something to the claim. From the oxidation of food molecules to the role of starch, here's what happens to leftover food in your fridge and how to make the most of it.
SharesThe rise of Starbucks’ Pumpkin Spice Latte, by the numbers
Want a little autumn in your August? You're in luck.
SharesCracker Barrel says it ‘could’ve done a better job’ after backlash over reworked logo
Cracker Barrel scrambled Monday to turn down the temperature on its disastrous logo rebranding, promising that the restaurant chain's values "will never change" after its market worth plunged by nearly $100 million.
SharesCelebrate summer and Labor Day with this corn and potato salad
We are almost face-to-face with Labor Day, but there's still a sliver of summer left. And we should not waste these last days telling each other how quickly the season has flown by.
SharesDr Pepper buys Peet’s for $18 billion and will split into separate coffee and cold drink sellers
Keurig Dr Pepper will buy the owner of Peet's Coffee in an $18 billion (15.7 billion euro) deal, then break itself in two, with one company selling coffee and the other selling cold beverages like Snapple, Dr Pepper, 7UP and energy drinks.
SharesTo get that perfect ear of corn, weather has to cooperate. But climate change is making it dicier
Robb Rynd and his brother grew up farming and wanted to do more of it outside their day jobs, so they went in together on what's now a little over 200 acres of corn, soybeans, wheat and sorghum. Last year was a good year, and Rynd said he enjoyed walking the fields with his kids to see how the corn was doing.
SharesThe lunch box reveal: What lunch boxes say about how we parent now
Scroll through TikTok or Instagram on any weekday morning, and you'll find a peculiar genre thriving: the lunchbox reveal. In video after video, parents pack elaborate meals into bento boxes with the care of a Michelin-starred chef. Searches for school lunch ideas rack up more than 150 million posts on TikTok, turning a once-mundane parenting task into a cultural moment.
SharesMilkshakes, malts, concretes, frappes and more: A (delicious) guide to frozen drinks
In the summer heat, we find ourselves drawn to that glorious section of the drinks menu that promises relief in the form of a cold, creamy, brain-freezing indulgence. But ordering a frozen drink looks different in different parts of the U.S., and in different restaurants and ice cream shops.
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