Hospitality_Recreation

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In this photo taken Thursday, March 30, 2017, Mark Siino prepares to head north on the new Pfeiffer Canyon trail that is open to residents traveling around the former Pfeiffer Canyon bridge in Big Sur, Calif. A Big Sur access foot trail has reconnected the two parts of the town that were divided after a bridge collapsed recently. Heavy rains this winter damaged the span on iconic Highway 1 beyond repair, splitting the touristy area in two and stranding more than 400 residents on one side. Visitors have been blocked from reaching part of the community known for its luxury spas, posh hotels and scenic retreats. (Vern Fisher/Monterey Herald via AP)

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In this photo taken Thursday, March 30, 2017, contractor Tom Massaglia hauls construction equipment up the new Pfeiffer Canyon foot trail that is open to residents traveling around the former Pfeiffer Canyon bridge in Big Sur, Calif. A Big Sur access foot trail has reconnected the two parts of the town that were divided after a bridge collapsed recently. Heavy rains this winter damaged the span on iconic Highway 1 beyond repair, splitting the touristy area in two and stranding more than 400 residents on one side. Visitors have been blocked from reaching part of the community known for its luxury spas, posh hotels and scenic retreats. (Vern Fisher/Monterey Herald via AP)

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In this March 27, 2017 photo, tourists from China enter Quincy Market in Boston. In cities across the country, the American hospitality industry is stepping up efforts to make Chinese visitors feel more welcome. (AP Photo/Elise Amendola)

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In this March 27, 2017, photo, tourists from China walk to board a boat for a harbor tour in Boston. In cities across the country, the American hospitality industry is stepping up efforts to make Chinese visitors feel more welcome. (AP Photo/Elise Amendola)

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In this March 23, 2017, photo, an activities guide, left, a city guide, center, and a pop-up map, right, all with Chinese translations, are displayed in a guest room at the Sheraton Boston Hotel in Boston. The brochures are included in a welcoming kit that also contains creature comforts that many Chinese travelers expect, including an electric kettle, green tea, instant noodles, slippers, and a robe. In cities across the country, the American hospitality industry is stepping up efforts to make Chinese visitors feel more welcome. (AP Photo/Steven Senne)

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In this March 23, 2017 photo, items in a welcoming kit containing creature comforts that many Chinese travelers expect in their rooms, including, from the left, an electric kettle, green tea, instant noodles, slippers, and a robe, rest in a tray on a bed in a guest room at the Sheraton Boston Hotel in Boston. In cities across the country, the American hospitality industry is stepping up efforts to make Chinese visitors feel more welcome. (AP Photo/Steven Senne)

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In this March 27, 2017, photo, tourists from China watch penguins at the New England Aquarium in Boston. In cities across the country, the American hospitality industry is stepping up efforts to make Chinese visitors feel more welcome. (AP Photo/Elise Amendola)

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In this March 27, 2017 photo, tourists from China take pictures at the New England Aquarium in Boston. In cities across the country, the American hospitality industry is stepping up efforts to make Chinese visitors feel more welcome. (AP Photo/Elise Amendola)

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Karine Icher of France, waves after a birdie on the 17th hole during the first round of the LPGA Tour ANA Inspiration golf tournament at Mission Hills Country Club Thursday, March 30, 2017 in Rancho Mirage, Calif. (AP Photo/Chris Carlson)

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Eun Jeong Seong, of South Korea, hits from the rough on the 11th hole during the first round of the LPGA Tour ANA Inspiration golf tournament at Mission Hills Country Club Thursday, March 30, 2017 in Rancho Mirage, Calif. (AP Photo/Chris Carlson)

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Michelle Wie, the golf course reflected in her sunglasses, watches her tee shot on the third hole during the first round of the LPGA Tour ANA Inspiration golf tournament at Mission Hills Country Club Thursday, March 30, 2017 in Rancho Mirage, Calif. (AP Photo/Chris Carlson)

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This Wednesday, March 29, 2017, photo, Current Fish & Oyster Restaurant bartender Wren Kennedy pours wine behind the bar, in Salt Lake City. At Current Fish & Oyster Restaurant, a frosted glass wall covering a long, glossy bar will come down at the stroke of midnight on July 1, according to Joel LaSalle, one of the restaurant's owners. "Not only is it ugly and covers up a beautiful bar, but it's costing us thousands of dollars in sales each month," Some Utah restaurants are counting down the days until a new liquor law takes effect this summer, allowing eateries to take stop using walls and partitions that prevent customers from seeing their alcoholic drink being mixed and poured. (AP Photo/Rick Bowmer)

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This March 21, 2017, photo, Manoli Katsanevas, the chef and owner of Greek eatery Manoli's sits in his dining room with it's Zion Curtain, in Salt Lake City. Some Utah restaurants are counting down the days until a new liquor law takes effect this summer, allowing eateries to take stop using walls and partitions that prevent customers from seeing their alcoholic drink being mixed and poured. But Katsanevas said he doesn't know yet if state officials will measure the 5-foot zone from the area where drinks are actually prepared, or if they'll measure from the entire length of the bar. If it's the latter, he'll have to keep up his Zion Curtain. (AP Photo/Rick Bowmer)

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This March 21, 2017, photo, Manoli Katsanevas, the chef and owner of Greek eatery Manoli's stands behind the bar with it's Zion Curtain, in Salt Lake City. Some Utah restaurants are counting down the days until a new liquor law takes effect this summer, allowing eateries to take stop using walls and partitions that prevent customers from seeing their alcoholic drink being mixed and poured. But Katsanevas said he doesn't know yet if state officials will measure the 5-foot zone from the area where drinks are actually prepared, or if they'll measure from the entire length of the bar. If it's the latter, he'll have to keep up his Zion Curtain. (AP Photo/Rick Bowmer)

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This Wednesday, March 29, 2017, photo, Current Fish & Oyster Restaurant bartender Wren Kennedy prepares a drink behind the Zion Curtain, in Salt Lake City. At Current Fish & Oyster Restaurant, a frosted glass wall covering a long, glossy bar will come down at the stroke of midnight on July 1, according to Joel LaSalle, one of the restaurant's owners. "Not only is it ugly and covers up a beautiful bar, but it's costing us thousands of dollars in sales each month," Some Utah restaurants are counting down the days until a new liquor law takes effect this summer, allowing eateries to take stop using walls and partitions that prevent customers from seeing their alcoholic drink being mixed and poured. (AP Photo/Rick Bowmer)

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This Wednesday, March 29, 2017, photo, Current Fish & Oyster Restaurant bartender Wren Kennedy looks on from behind the Zion Curtain at the bar, in Salt Lake City. At Current Fish & Oyster Restaurant, a frosted glass wall covering a long, glossy bar will come down at the stroke of midnight on July 1, according to Joel LaSalle, one of the restaurant's owners. "Not only is it ugly and covers up a beautiful bar, but it's costing us thousands of dollars in sales each month," Some Utah restaurants are counting down the days until a new liquor law takes effect this summer, allowing eateries to take stop using walls and partitions that prevent customers from seeing their alcoholic drink being mixed and poured. (AP Photo/Rick Bowmer)