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Customers walk to the the Indiana Food Market, Wednesday, Jan. 15, 2014, in Philadelphia. Mom-and-pop convenience stores in socioeconomically disadvantaged neighborhoods in Philadelphia have been getting healthier through the “Fresh Corner” initiative, an effort designed to help residents eat better in places considered to be food deserts. Now, a handful of corner stores are going even further by constructing special display kiosks, offering recipe cards and even holding cooking demonstrations.(AP Photo/Matt Rourke)
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Karina Cruz, center, owner of the Indiana Food Market helps a customer, Wednesday, Jan. 15, 2014, in Philadelphia. Mom-and-pop convenience stores in socioeconomically disadvantaged neighborhoods in Philadelphia have been getting healthier through the “Fresh Corner” initiative, an effort designed to help residents eat better in places considered to be food deserts. Now, a handful of corner stores are going even further by constructing special display kiosks, offering recipe cards and even holding cooking demonstrations.(AP Photo/Matt Rourke)
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The issue of “food deserts” — which the U.S. Department of Agriculture defines as areas lacking fresh fruit, vegetables and other whole foods — came into the spotlight earlier this year in a separate D.C. Policy Center report on the availability of healthful food in the city. The March report shows that 11.3 percent of the District is considered a food desert. And more than three-quarters of the food deserts in the District are located east of the Anacostia River in Wards 7 and 8. (AP Photo/Matt Rourke)
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Customer Sandra Feliano, left, speaks with Maria Vanegas with The Food Trust at the Indiana Food Market, Wednesday, Jan. 15, 2014, in Philadelphia. Mom-and-pop convenience stores in socioeconomically disadvantaged neighborhoods in Philadelphia have been getting healthier through the “Fresh Corner” initiative, an effort designed to help residents eat better in places considered to be food deserts. Now, a handful of corner stores are going even further by constructing special display kiosks, offering recipe cards and even holding cooking demonstrations. (AP Photo/Matt Rourke)
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Customer Alvaro Maduro, left, speaks with Maria Vanegas with The Food Trust about whole grain tortillas at the Indiana Food Market, Wednesday, Jan. 15, 2014, in Philadelphia. Mom-and-pop convenience stores in socioeconomically disadvantaged neighborhoods in Philadelphia have been getting healthier through the “Fresh Corner” initiative, an effort designed to help residents eat better in places considered to be food deserts. Now, a handful of corner stores are going even further by constructing special display kiosks, offering recipe cards and even holding cooking demonstrations. (AP Photo/Matt Rourke)
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Members of the Pennsylvania Gaming Control Board listen to developer Bart Blatstein make his pitch to the for Philadelphia's second casino license during a public hearing Tuesday, Jan. 28, 2014, in Philadelphia. State law allows the city a second casino, and the five applicants are making their final pitches this week to state regulators. SugarHouse Casino contends the market is already saturated and has asked the board to sit on the license. (AP Photo/Matt Rourke)
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Developer Bart Blatstein makes his pitch to the Pennsylvania Gaming Control Board for Philadelphia's second casino license during a public hearing Tuesday, Jan. 28, 2014, in Philadelphia. State law allows the city a second casino, and the five applicants are making their final pitches this week to state regulators. SugarHouse Casino contends the market is already saturated and has asked the board to sit on the license. (AP Photo/Matt Rourke)
