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In this Thursday, May 1, 2014 photo, Domino's Pizza CEO Patrick Doyle answers questions during an interview in New York. After having been plagued with a reputation for tasting generic and manufactured, the Ann Arbor, Mich.-based chain has been enjoying strong sales and growth overseas boasting nearly 6,000 international locations. (AP Photo/Julie Jacobson)
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In this Thursday, May 1, 2014 photo, Domino's Pizza CEO Patrick Doyle laughs during an interview in New York. After having been plagued with a reputation for tasting generic and manufactured, the Ann Arbor, Mich.-based chain has been enjoying strong sales and growth overseas boasting nearly 6,000 international locations. (AP Photo/Julie Jacobson)
7d705495e1f62712540f6a706700eca0.jpg
In this Thursday, May 1, 2014 photo, Domino's Pizza CEO Patrick Doyle answers questions during an interview in New York. After having been plagued with a reputation for tasting generic and manufactured, the Ann Arbor, Mich.-based chain has been enjoying strong sales and growth overseas boasting nearly 6,000 international locations. (AP Photo/Julie Jacobson)
