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This image released by Melissa's Produce shows a Jackfruit, a large tropical fruit often used as a meat substitute. It’s available as a whole fruit or sometimes sliced into more manageable, usable pieces. Unripe, it’s green and unyielding; as it ripens, it softens, turns yellow, gets some brown spots and smells fruity.  (Melissa's Produce via AP)

This image released by Melissa's Produce shows a Jackfruit, a large tropical fruit often used as a meat substitute. It’s available as a whole fruit or sometimes sliced into more manageable, usable pieces. Unripe, it’s green and unyielding; as it ripens, it softens, turns yellow, gets some brown spots and smells fruity. (Melissa's Produce via AP)

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