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GOING GOURMET: Executive chef Richard Cook (above left) and market manager Sergio Rarujo arrange the main display case at BlackSalt in the Palisades, one of many new restaurants that have enlivened the D.C. dining scene. (Andrew S. Geraci/The Washington Times)

GOING GOURMET: Executive chef Richard Cook (above left) and market manager Sergio Rarujo arrange the main display case at BlackSalt in the Palisades, one of many new restaurants that have enlivened the D.C. dining scene. (Andrew S. Geraci/The Washington Times)

Featured Photo Galleries

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Military parade celebrates Army’s 250th

Cheers and chants rang out Saturday from a crowd of thousands as soldiers manned modern and historic tanks and aircraft for the Army’s 250th anniversary celebration in the District.

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Ovi scores goal 890, Caps lose to Sabres 8-5

Alexander Ovechkin scored goal number 890, but the Washington Capitals fell short, losing to the visiting Buffalo Sabres Sunday afternoon 8-5 at Capital One Arena in Washington D.C., March 30, 2025 (Photos for the Washington Times.)