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Customers enjoy their pasta at a restaurant in Rome, Wednesday, Dec. 10, 2025. (AP Photo/Gregorio Borgia)

Italian cooking and its rituals get U.N. designation as world heritage

- Associated Press

Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes. The U.N.'s cultural agency gave foodies on Wednesday another reason to celebrate their pizza, pasta and tiramisu by listing Italian cooking as part of the world's "intangible" cultural heritage.

This image released by Voracious shows a recipe for vegetable bourguignon from the cookbook “I Love You: Recipes from the Heart" by Pamela Anderson. (Ditte Isager/Voracious via AP)

Pamela Anderson’s vegetable bourguignon is a hearty dish for cozy nights

- Associated Press

Cooking with wine always feels elegant and elevated. This Vegetable Bourguignon, from my cookbook "I Love You: Recipes from the Heart" is hearty and satisfying for family dinners or for curling up by a fire on dark, moody days. And it's always good for leftovers.

Some Christmas dishes are unforgettable for all the wrong reasons, yet they keep showing up every year. Photo credit: Depositphotos.

Every family has a weird Christmas recipe. What’s yours?

- Associated Press

It might be a wobbly mold of aspic with floating shrimp, a salad that doesn't contain a single leaf of lettuce or a fruitcake packed with neon cherries and nuts so dense it could double as a doorstop.

This image released by Voracious shows a recipe for deep dish pumpkin pie. (Alanna Hale/Voracious via AP)

What happens when pumpkin pie meets deep-dish pizza?

- Associated Press

Every time I am feeling a little too much, or sometimes not enough, I bake a pie. I bake a pie when I celebrate something, make a new friend, figure out something hard, go on an inspiring trip, and, most of all, when I am trying to create a feeling of home.